Crafting happiness one donut at a time since 2020
We believe that every bite should be a moment of pure joy. Our passion for creating the perfect donut drives everything we do.
From a small family dream to your neighborhood's favorite bakery
Holy Donuts started in 2020 when Sarah and Mike Johnson decided to turn their passion for baking into a business. What began as weekend farmers market sales quickly grew into something much bigger.
We're committed to using only the finest ingredients, traditional techniques, and a whole lot of love in every batch. Our goal is simple: to make your day a little sweeter.
Every donut is handcrafted daily using premium ingredients sourced from local suppliers. We never compromise on quality, and we never use artificial preservatives or additives.
We're proud to be part of this community. We support local charities, sponsor youth sports teams, and believe in giving back to the neighborhood that has supported us.
Every product is crafted with care and attention to detail, ensuring the highest quality in every bite.
We source the freshest, highest-quality ingredients from trusted local and regional suppliers.
We're committed to supporting our local community and building lasting relationships with our customers.
We strive for excellence in everything we do, from our recipes to our customer service.
Co-Founder & Head Baker
Sarah brings 15 years of professional baking experience and an endless passion for creating the perfect donut.
Co-Founder & Operations Manager
Mike handles the business side of things and ensures every customer has an amazing experience at Holy Donuts.
Assistant Baker
Emma started as a customer and fell in love with our mission. Now she helps create the magic every morning.
City Magazine Readers' Choice Award
Regional Food & Dining Excellence Award
Chamber of Commerce Community Service Award
Experience the Holy Donuts difference for yourself
Monday - Friday: 6:00 AM - 8:00 PM
Saturday: 7:00 AM - 9:00 PM
Sunday: 8:00 AM - 6:00 PM